Canton        410.675.9300  
Downtown  410.244.1885  
Fells Point   410.244.0488  

Catering Menu

Specialty Displays, Platters & Hot Items

Fresh Fruit and Cheese Display
Seasonal fresh fruit and an assortment of fontina, gorgonzola, chevre, and fresh or smoked mozzarella served with sliced baguette and assorted crackers. Serves up to 15 people / Large serves up to 25 people 

Fresh Fruit Display
An array of seasonal fresh fruits and berries served with chocolate dipping sauce.  Serves up to 15 people / Large serves up to 25 people 

Baked Penne Pasta
Imported pasta cooked al dente, combined with our house tomato sauce and ricotta cheese topped with mozzarella and baked to perfection.   (Note: 9-person minimum!)

Chicken Parmigiana
Boneless, skinless chicken breast fried with our special homemade breadcrumbs, layered with tomato sauce and Provolone cheese and baked golden brown.   (Note: 9-person minimum!)

Hot Spinach and Artichoke Dip
Fresh baby spinach, artichoke hearts, and melted cheeses served with sliced toast points and crackers. Serves up to 20 people   (Note: 9-person minimum!)